Commissary Kitchen Associate (Food Packing & Porter)

About Sifted

Sifted was founded in 2015 by Kimberly Lexow and Jess Legge with a bold vision — to reimagine office food as an experience rooted in hospitality, sustainability, and intentionality.

What began as a modern take on workplace meals quickly evolved into a nationwide food platform that supports culture, community, and carbon-conscious choices across hundreds of companies.

We’re not a caterer — we’re a workplace food partner.

Our team is our secret sauce — a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality.

At Sifted, people stay, grow, and thrive — our team members remain with us three times longer than the industry average.

We offer flexibility, generous perks, and room to grow — hiring builders, operators, creatives, and craftspeople who care about making work (and workplaces) better.

At Sifted, our team culture mirrors the experiences we design for our clients:

• Creative Freedom: Everyone contributes ideas and shapes the future of our service.
• Hospitality-Driven: No matter your role, you’re in service to someone — and that matters.
• Career Growth: We invest in internal mobility, mentorship, and hands-on learning.
• People First: We support flexible work, celebrate wins, and lead with empathy.
• Real Impact: Every day, your work reduces waste, improves lives, and connects people through food
• .

If you’re passionate about great food, great people, and great purpose — we’d love to meet you.

About the role

Schedule: Sunday - Thursday // 10am-6pm

Sifted is looking for a highly motivated team member to join our commissary operations. This role plays a key part in ensuring food is properly packed, organized, labeled, and ready for delivery to our clients each day.

This is a great opportunity for someone looking to grow in the food service or hospitality industry while working in a fast-paced, team-oriented environment. You’ll be joining a growing company with a strong focus on quality, efficiency, food safety, and exceptional client experience.

What you'll be doing

• Pack and organize prepared food from the commissary for daily delivery
• Load and stage food items inside refrigerated trucks for transport
• Work inside refrigerated trucks, walk-in coolers, and freezer storage areas for extended periods of time
• Conduct audits of food production from the kitchen prior to packing, ensuring all products meet quality standards and are properly labeled and dated
• Support dietary packout processes by accurately preparing orders that meet specific dietary needs, including allergies and accommodations such as pescatarian, vegan, and low-carb
• Conduct monthly inventory of dietary items in freezer and walk-in freezer storage areas
• Ensure all food is packed accurately and meets quality, labeling, and dating standards
• Assist with maintaining organization of commissary, staging, cooler, freezer, and packout areas
• Support light cleaning duties, including dishwashing, trash removal, and general upkeep
• Perform porter-style responsibilities to keep kitchen, storage, and packout areas clean and efficient
• Communicate with team members and leadership to ensure smooth daily operations
• Maintain a positive, team-focused attitude at all times

Our ideal candidate

• Experience in food service, commissary, warehouse, porter, or similar environment preferred
• Comfortable working in cold environments, including refrigerated trucks, walk-in freezers, and coolers
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