Director, Performance Dietetics-Olympic Sports

Join Our Campus Community!

Thank you for your interest in joining the University of Wyoming.  Our community thrives on the contributions of talented and driven individuals who share in our mission, vision, and values. If your expertise and experience align with the goals of our institution, we would be thrilled to hear from you. We encourage you to apply and become a valued member of our vibrant campus community today!

Why Choose Us?

At the University of Wyoming, we value our employees and invest in their success.  Our comprehensive benefits package is designed to support your health, financial security, and work-life balance.  Benefits include:

• Generous Retirement Contributions: The State contributes 14.94% of your gross salary, and you contribute 3.68%, totaling 18.62% toward your retirement plan.
• Exceptional Health & Prescription Coverage: Enjoy access to medical, dental, and vision insurance with competitive employer contributions, that include 4 deductible options to suit your needs.
• Paid Time Off: Benefit from ample vacation, sick leave, paid holidays, and paid winter closure.
• Tuition Waiver: Employees and eligible dependents can take advantage of tuition waivers, supporting continuous education and professional growth.
• Wellness and Employee Assistance Programs: Stay healthy with wellness initiatives, counseling services, and mental health resources.

At the University of Wyoming, we’re committed to creating a supportive and enriching workplace. To learn more about what we offer, please refer to UW’s Benefits Summary.

JOB TITLE:   

Director of Performance Dietetics-Olympic Sports

JOB PURPOSE:   

The University of Wyoming is currently seeking applications for the position of Director of Performance Dietetics-Olympic Sports. This position will report to the Senior Associate Athletics Director for Administration/SWA or designee.  

ESSENTIAL DUTIES AND RESPONSIBILITIES:  

• Provide appropriate nutritional interventions for student-athletes including, but not limited to, weight management, management of diabetes, hypertension, lipid disorders, anemia, eating disorders and disordered eating, vitamin and mineral deficiencies, food allergies and intolerances, reducing inflammation, injury prevention & healing.
• Assess and counsel student-athletes and staff regarding appropriate and legal use of dietary supplements, regularly banned drugs, and restricted substances in compliance with sport governing bodies; e.g., NCAA, U.S. Anti-Doping Agency, World Anti-Doping Agency and the University of Wyoming Department of Intercollegiate (DIA) policies.
• Assist with maintaining up to date policies and procedures in the Sports Nutrition & Clinical Wellness Department. 
• Schedule and administer DEXA scans for student-athletes; analyze and discuss results on an individual basis. 
• Conduct sweat testing and hydration testing as requested by sports teams. 
• Assess and analyze dietary practices and energy balance of student-athletes.
• Create meal plans and intake recommendations based on assessed student-athlete needs.
• Collaborate and consult with the Director of Student-Athlete Well Being and Medical Director/Primary Care Physician to identify and respond to at-risk behaviors; work together to develop strategies that respond to mental health and nutritional needs and participate in multi-disciplinary teams consistent with the needs of identified student-athletes. 
• Coordinate and conduct educational programming for Olympic Sports teams throughout the school year.
• Conduct individual nutrition counseling sessions and prescribe medical nutrition therapy as needed. 
• Effectively communicate with UW Athletics Physician/s, Sports Medicine and Sports Performance staff regarding consulted student-athletes and plan of care.
• Recruit, manage, train, mentor and evaluate student interns/work study to keep the High Altitude Fueling Station clean and stocked adequately.
• Oversee ordering, daily stocking, inventory, organization, and cleaning of all High Altitude Fueling Station products.
• Oversee Fueling Station budget. 
• Consult with Executive Chef in meal planning (e.g., training table, catered meals, pre-game/post game meals, holiday break training, and competition fueling).
• Stay up to date with current nutrition and health issue research as relevant to needs of student-athlete