Restaurant Supervisor - Winter 25.26 Seasonal - Full Time

Seasonal (Seasonal)

Steamboat- Ski Town, U.S.A. ®  is known as the friendliest mountain destination on the planet, thanks to our western heritage and welcoming staff. We pride ourselves on hiring the best employees and providing the best experience in the industry. Our culture is supportive, challenging, passionate and committed and we believe that diversity makes us stronger. We are looking for unique individuals who exemplify these qualities and care about each other, our mission, our environment, and our communities. 

BESIDES WORKING SOMEWHERE AWESOME, WHAT’S IN IT FOR YOU?

• Free Alterra Mountain Pass for all eligible employees and eligible dependents for winter and summer, and a free IKON Pass to eligible employees*
• Discounted skiing and riding for friends and family of eligible employees*
• Vacation and Sick Time policies for eligible employees* to rest, relax and recharge
• Generous discounts on outdoor gear, apparel, rental cars, etc.
• Medical, dental, vision, life, AD&D, short term & long-term disability insurance, EAP, HSAs, FSAs, and more for Year Round, Flex Year Round, & Season-to-Season Employees.
• Apex-MEC (minimum essential coverage) plan available to all seasonal employees without an offer of major medical coverage. This plan helps cover preventive visits, urgent care visits, Free Telehealth, Limited Hospitalization, Prescription Drug Benefits and Free Multilingual Behavioral Health.
• 401(k) plan with generous company match
• Discounted tuition with partner online university for all Alterra Mountain Company employees to further their education
• Paid parental leave of up to 6 weeks for eligible employees*
• Free regional bus pass 

*Click HERE for more information on our employee benefits! 

For information on Steamboat Ski & Resort Corporation’s Social Responsibility work including our Diversity, Equity, & Inclusion actions, please see our webpage at https://www.steamboat.com/doinggood.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations.

POSITION SUMMARY

The Food & Beverage team is looking for Seasonal Supervisors to guide our restaurant locations.  One year of previous full-service restaurant experience in a supervisory capacity and current Colorado approved Alcohol Server Training certificate required; ServeSafe training certification, preferred.

An attached pdf or word document of your resume is required.

ESSENTIAL DUTIES

• Responsible for all aspects of restaurant operations

• Monitor food quality (taste & appearance) and productivity of kitchen staff

• Perform customer public relations

• Train and enforce state liquor laws, service standards and health regulations

• Assist with monthly inventories

• Responsible for employee training, daily pre-shift meetings, evaluations, discipline and scheduling

• Responsible for balancing daily receipts

• Ensure understanding and compliance with all company policies and procedures as well as any regulatory requirements.

• Other duties, as assigned

REQUIRED QUALIFICATIONS

• 2 years of previous work history/education required

• Must have ServeSafe training certification, or be willing to get within 10 days of employment

• One-year previous full-service restaurant experience in a supervisory capacity, with kitchen knowledge and cash handling in conjunction with a POS system is required

• Must possess good organizational, interpersonal, problem-solving, leadership and team building skills

• Bartending experience is preferred

• Intermediate skiing/riding ability required for certain locations