FOOD CONTROL SPECIALIST - TRAY LINE - 67012781
State of FloridaAbout the role
Requisition No: 835058
Agency: Agency for Persons with Disabilities
Working Title: FOOD CONTROL SPECIALIST - TRAY LINE - 67012781
Pay Plan: Career Service
Position Number: 67012781
Salary: $1,298.46 - $1,428.31 Biweekly
Posting Closing Date: 10/19/2024
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AGENCY FOR PERSONS WITH DISABILITIES
POSITION: Food Control Specialist/Tray Line
POSITION’S LOCATION: Tacachale – Gainesville, FL
POSITION NUMBER: Multiple Vacancies
OPEN COMPETITIVE OPPORTUNITY
This posting may close prior to closing date.
WORKING FOR THE STATE OF FLORIDA is more than a paycheck. The State’s total compensation package for employees features a highly competitive set of employee benefits including:
- Health insurance (over 90% employer paid)
- $25,000 life insurance policy (100% employer paid)
- Dental, vision and supplemental insurances available at state rates
- State of Florida retirement package
- Generous vacation and sick leave
- 10 paid holidays a year
- Career advancement opportunities
- Tuition waiver for state college/university courses
- Training opportunities
- For additional benefit information available to State of Florida employees, go to http://www.mybenefits.myflorida.com
The Agency for Persons with Disabilities (APD) works in partnership with local communities to support people with developmental disabilities in living, learning, and working in their communities. APD provides critical services and support for customers with developmental disabilities to reach their full potential. The Agency serves people with spina bifida, autism, Down syndrome, children ages 3-5 at high risk of developmental disabilities, cerebral palsy, Prader-Willi syndrome, Phelan-McDermid syndrome, and intellectual disabilities. There is no charge or co-payment for services provided through the Agency. www.apdcares.org
Join APD’s TACACHALE and be part of the team that MAKES A DIFFERENCE – NOT JUST A LIVING, impacting the lives of developmentally disabled adults!
SALARY RANGE
$33,760.00 - $37,136.00 Annually $1,298.46 - $1,428.31 Biweekly
SPECIFIC DUTIES AND RESPONSIBILITIES
This is work procuring, checking quality, preparation and issuing food at the Food Service Department. This is to include but not limited to the following:
Ensure textures, temperatures and consistencies are correct before portioning food items at tray line station during the assembly of meal trays.
Assist with preparation of meals including but not limited to opening cans, using equipment to prepare textures, following recipes to prepare a meal item.
Ensure proper amount of food has been issued to tray line.
Ensure work area is always clean and sanitized. Hair nets and gloves must always be worn.
Operate dish washing machine during the cleaning and sanitizing of serving equipment.
Monitor machine chemicals and record temperatures in log.
Report variances to supervisor
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