COOK II

Prepares and produces menu items to recipe standards in a quick and efficient manner.

• Prepares items such as but not limited to soups, salads, appetizers, sandwiches, entrees, breakfast items and desserts. 
• Prepares, cooks and seasons all food. 
• Shows skills in garde manager, broiler, saucier and large quantity cooking according to recipe specifications. 
• Controls food production in all work areas including proper cooking methods, proper cooking times and temperature. 
• Familiar with all phases of food preparation techniques.     
• Adheres to kitchen maintenance and sanitation programs. 
• Maintains assigned station and equipment in a clean and sanitary condition. 
• Demonstrates Caesars Spotlight 5 behaviors:  Initiates Friendly Greeting, Smiles and Makes Eye Contact, Demonstrates Upbeat and Positive Attitude, 
• Checks for Satisfaction, Provides a Warm Farewell.

• High school diploma or General Education Degree (GED)
• Cooking experience preferred
• Minimum 1 year work experience in a restaurant, either front of house or back of house
• Ability to read and comprehend simple instructions, short correspondence, and memos. 
• Ability to write simple correspondence. 
• Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. 
• Must be able to respond to visual and aural cues.
• Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. 
• Ability to deal with problems involving a few concrete variables in standardized situations.
• Must be able to maneuver to all areas of the Employee Dining Room.
• Must be able to lift up to 10 pounds
• Must be able to bend, reach, kneel, twist and grip items while working at assigned area. 
• Must be able to stand for the majority of assigned shift. 
• Must have the manual dexterity and coordination to operate office equipment, including a 10 key adding machine, PC computers.

Horseshoe Casino is the premier casino of the Mid-South.  Horseshoe has been #1 since day one.  We know what gamblers want.  The casino boast over 1300 slot and video poker machines and largest table games area in the South.  We have a 25-table World Series of Poker themed poker room featuring the WSOP lounge.  Make a bet on your favorite team in The Book.  We are the home of Bluesville, a beautiful 1400 seat music venue featuring headline entertainment in an intimate setting. The Horseshoe Tunica Hotel features a 14-floor tower with over 500 luxuriously appointed rooms featuring world-class customer service and amenities including: Jack Binion's Steak which offers contemporary as well as classic fine dining offerings and a wine bar, the all you can imagine Village Square Buffet featuring fare from all over the world and highlighting Southern specialties and desserts, and the area's only Starbucks.  Horseshoe Tunica is a throwback to gaming’s golden age. Here you’ll find everything a real gambler wants, and more.