Debordieu Club Gazebo Supervisor $29/HR (Seasonal)

Description

Imagine…the Gazebo, a coastal bliss, is the much-anticipated destination for our members to enjoy the essence of summer serenity. Nestled along the oceanfront pool and beach, this outdoor sanctuary invites patrons to enjoy an assortment of summer libations, including refreshing cocktails and culinary delights.

A fusion of elegance and comfort, the DeBordieu Beach Club is one of the latest renovated beachfront dining gems that is perfect for all seasons. With its outdoor screened-in porch, spacious seating, cozy couch area and fi replace, modern high-top tables and luminous bars, this space transcends mere elegance, offering warmth amidst the coastal allure. Two of our newest dining spaces at the Beach Club are Lafayette and Lulu’s, both named after historical figures and aspects of DeBordieu’s rich heritage. Both spaces feature open kitchens, allowing our talented chefs to showcase their culinary expertise while engaging with the members and guests alike.

The Blue Heron stands as the central hub for beach and pool day essentials, offering a plethora of amenities to enhance the coastal experience for our members. To add on to the overall experience, Blue Heron boasts a wood-fi red pizzeria, where members and their guests can savor delectable, customized pizzas, savory wings, and an array of beach-inspired dishes from its diverse lunch menu. With its comprehensive offerings and convenient location, the Blue Heron epitomizes convenience and relaxation for all beachgoers.

Whether it's lounging with friends or savoring solitude by the sea at the Gazebo, or grabbing a quick bite at the Blue Heron, or gathering for a more sophisticated meal with a spectacular panoramic view from the ocean front Beach Club, all three amenities will make every day at the beach an occasion throughout the year!

Reasons to Join Us at DeBordieu Club

If your aspiration is to lead in hospitality, this is an opportunity that you can’t resist nor shouldn’t miss! The Country Club industry is the epitome of hospitable and stellar service that is both genuine and meaningful.

Working at DeBordieu Club is a unique work environment where one can gain valuable experience and skills from one of the most reputable and prestigious employers in Georgetown, South Carolina. It is the chance to be both the mentor and the mentee at a place where you will find meaningful and lasting connections with not only our members, but to network with our work community filled with newfound and potential friendships, colleagues, leaders, and mentors.

To be successful in this role, please read the following job summary. While we do require some experience or qualifications to be considered for this position, we are willing to train the right person as long as one comes with the willingness to learn and instills the passionate drive to deliver hospitality aligning with our culture.

We also offer awesome benefits and perks for our seasonal staff including complimentary employee meals, employee parking, occasional golf and tennis privileges, employee parties, discounts, recognition incentives, and more!

Full-time, non-seasonal employees get to enjoy additional perks including:

• 401k Retirement
• Medical Insurance, Dental, Vision, and more
• Health Savings Account
• Complimentary employee meals and parking
• Occasional golf and tennis privileges
• Vacation, Sick Leave, Paternity Leave, Jury Duty, and Bereavement Leave
• DeBordieu Loan Program and Grocery Program
• On-Demand Pay
• Employee parties, discounts, recognition incentives, and more!

Requirements

The Gazebo Supervisor is responsible for overseeing food and beverage service for members and guests in the Gazebo dining area. This role involves supervising dining room staff , maintaining a clean and orderly environment, and ensuring that member satisfaction standards are consistently met. The supervisor will coordinate between service and kitchen teams to deliver a top-notch dining experience. 

Core Culture Expectations 

• Promotes DeBordieu Club’s legacy of warm genuine hospitality while upholding and ensuring compliance with all company and departmental policies and procedures.
• Consistently aspires to fulfill our core Company values (Communication, Community, Trust, Teamwork, Passion).
• Delivers hospitable and stellar customer service.
• Works well with others and is capable of being a team player.
• Positive attitude that is accompanied with polite and respectful demeanor.

Job Knowledge, Core Competencies and Expectations

• Ensures adherence to all club guidelines related to table setting, order taking, and the sequence of service, and m