Chef de Partie - Ballynahinch Castle Hotel & Estate

Company Description

We are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.

Ballynahinch Castle Hotel, one of Ireland's finest luxury castle hotels situated in the most beautiful location in the heart of Connemara.  Our Executive Head Chef was voted Chef of the Year at the Georgina Campbell awards 2024. At Ballynahinch Castle, we are all about the people. This opportunity will suit a skilled individual who shares our passion for great food, service and people. You will have experience in a similar role or perhaps taking the next big step in their career. Join our Executive Head Chef, in a fabulous & luxurious setting and join the gastronomic journey.

Job Description

AS CHEF DE PARTIE

The role of a Chef de Partie at Ballynahinch Castle hotel is to ensure that all guests have a wonderful food experience in the Hotel. The candidate we are looking for should be driven and will be given the opportunity to develop their career working closely with our fantastic kitchen team who maintain 5 star standards, working together to deliver the best at all times.

Qualifications

This opportunity will suit a skilled individual who shares our passion for great food, service and people. You will have experience in a similar role or perhaps taking the next big step in their career. Join our Executive Head Chef, in a fabulous & luxurious setting and join the gastronomic journey.

Additional Information

Excellent Salary DOE
Excellent training and progression opportunities
Superb staff Accommodation
A professional working environment
Employee Assistance Programme
Meals on Duty
Uniforms Provided
Discounted rates, outlets, activities & Gym membership