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Server PM - Part Time

TKo Hospitality
Rehoboth Beach, DE, USA, United Statespart_timeVerifiedPosted 13 Mar 2026

About the role

Job DetailsJob Location: Coast Rehoboth Beach - Rehoboth Beach, DE 19971Sirocco Food & Drink is looking for energetic and hospitality-driven Servers to join our team. We pride ourselves on delivering a welcoming atmosphere, great food, and exceptional service! If you enjoy creating memorable dining experiences and thrive in a fast-paced restaurant environment, we’d love to meet you.

 

Team Member Benefits:  



Hotel Room Discounts across multiple brands 


Other Supplemental Benefits 



Essential Job Functions: 



Provide prompt and courteous food & beverage service to guests while maximizing sales volume.  Must upsell food and beverage items      


Provide superior table service to guests in accordance with established standards 


Ensures customer requests are completed in a courteous manner based on our standards. 


Maintain clean and organized work area to maximize efficiency and aesthetic standards 


Interacts verbally with all guests, creating a service oriented and upbeat atmosphere 


Complete all payment transactions according to standard 


Complete all side-work according to standard 


Clean and re-set tables according to standard 


Notify management of incidents involving excessive alcohol consumption or impaired customers. 


Responsible for checking IDs of all guests when in question, and not serving guests with no valid ID. 


Complies with all established F&B standards 


Must be able to suspend service to intoxicated individuals in accordance with Delaware law 


Execute other duties as assigned by management 


Qualifications
Must have strong organizational, time management and mathematical skills 

Must be fluent in English and demonstrate an ability to communicate clearly with guests and co-workers. 


Must be willing to “pitch-in” and help co-workers with their job duties and be a team player. 


Must have basic knowledge of Beer, Wine and Spirits and be familiar with menu items 


Knowledge of MICROS Helpful, but not required. 


Maintain a professional appearance and manner at all times. 


Must demonstrate the ability to upsell and drive revenue. 


Must have a minimum of 3 years serving experience in a high-volume restaurant or bar 


Ability to exercise judgment in evaluating situations and in making sound decisions. 


Must have strong interpersonal skills and cordial behavior 


Flexible working hours 


Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching 


Must complete state specific (Delaware) TIPS or Comparable Training 



Job descriptions and responsibilities are subject to change depending on business needs.

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TKo Hospitality

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