Key Operator
PJ's Coffee of New OrleansAbout the role
- Flexible schedule
- Ongoing Management and leadership training opportunities
- Employee retail and shift discounts
- Prize opportunities through national contests
- Local, regional, and national awards and recognition
- Understand completely all company policies, procedures, standards, specifications, guidelines, and training programs.
- Ensure that all guests feel welcome and are given responsive, friendly, and courteous service at all times.
- Ensure that all food and beverages are consistently prepared and served according to the store’s recipe and par level standards.
- Achieve company objectives in sales, service, quality, the appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
- Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.
- Ensure all labor and scheduling requirements/goals are met, including filling in on the schedule where needed to ensure guest service standards and efficient operations.
- Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following PJ’s preventative maintenance programs.
- Fully understand and comply with all federal, state, county, and municipal regulations that pertain to the health, safety, and labor requirements of the store, employees, and guests.
- Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner
- Assist with carrying out store marketing, advertising, and promotional activities and campaigns as set forth by upper management.
- Ongoing training and development through PJ’s Coffee Corporate communications, management meetings, regional calls, and other resources.
- High school diploma or equivalent
- Have knowledge of service and food and beverage, generally involving at least 1 year of FOH operations and/or other management positions.
- Some management experience is preferred.
- Possess excellent basic math skills and have the ability to operate a cash register or POS system.
- Basic problem-solving and conflict resolution skills are needed.
- Must have the stamina to work 40 hours per week.
PJ’s Coffee of New Orleans was founded in 1978 by Phyllis Jordan, a pioneer in the coffee industry who embraced high-quality beans, superior roasting methods, and a pure passion for the art of coffee making. Today, PJ’s Coffee is recognized for harvesting, roasting,and personally crafting gourmet drinks using only the top 1% of Arabica beans and delicious organic tea. In addition, our selection of fresh breakfast pastries and hot breakfast sandwiches makes for the perfect beverage pairing.
PJ’s Coffee carries a complete line of espresso-based beverages, flavored coffee, and award-winning Original Cold BrewTM Iced Coffee. PJ’s Coffee is committed to bringing our cus
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