Food & Beverage Catering Coordinator at Bank of America Stadium
Compass GroupAbout the role
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
Responsible for clerical functions, operational and administrative support of all catering premium food service programs.
Essential Duties and Responsibilities:
- Hands-on support at events, event dry set and breakdown , event /program implementation for premium assign spaces
- Responsible for leadership oversight for all catering dark day staff and supervisors responsibilities
- Strong oversight of MyStaff / Sanitation standards
- Position will serve as a catering MOD when sr leadership is not on site
- Demonstrates knowledge and oversight of liquor laws and proper Levy serving standards
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guest
- Database and Point-of-Sale management- when appropriate
- Responsibility for collecting end of shift beverage event consumptions logs
- Client point of contact to ensue event spaces and operations meet expectations
- Ensure and oversight of beverage programming, proper, proper team clock in procedures, serve safe inspections, and more as responsibilities are assigned
- Assists with running the day-to-day operation, week day roles and event set up responsibilities as assigned
- Coordinates and supports leadership in assigned spaces with ensuring all areas set in a timely fashion, maintain the premium elevated look, and overall location leadership oversight of staff when sr leadership is off site
- Works within provided guidelines and timelines
- Listens to and resolves service challenges as well as escalates any guest/client concerns when appropriate
- Assists with presentations and conduct trainings when needed
- Develops and maintains strong working relationships with location managers and team members
- Works with location leaders to better the experience through displays/activations, chef stations, presentation, food quality, menus and guest connection
- Participate in event close-out duties and ensure all stand operating procedures are implemented
- Maintains office equipment and supplies
- Ensures client/customer service and satisfaction with efficient cost-effective management meeting and exceeding stated expectations.
- Performs other duties as assigned
Preferred Qualifications
- 3+ years experience in hospitality with leadership experience preferably in a catering environment
- Proficient computer skills
- Multi-task in deadline-driven team environment, adjust to changing priorities
- Excellent written and verbal communications and interpersonal skills
- Attention to detail
Apply to Levy today!
Levy is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
- Instapay (e
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