Skyroom Restaurant Employee

Overview

The Skyroom Restaurant offers guests a unique full-service dining experience with made-to-order entrées crafted by our talented chef, all set against a stunning sky-high view. We're looking for enthusiastic and service-minded individuals to join our front-of-house team!

We have openings for servers, bussers, salad bar attendants, and baristas—each role playing a key part in creating a welcoming, polished, and memorable experience for every guest.

 

What We Offer:

• FREE meals
• $11.00 - 12.00 per hour starting wage PLUS TIPS, depending on position
• Great work environment & social atmosphere
• Regular opportunities for pay increase
• Excellent Employee Recognition Program
• Conveniently on-campus, near classes and housing
• Flexible scheduling
• Opportunities to build lifelong friendships with a diverse group of students and staff

 

Whether you're taking orders, refreshing a table, crafting specialty drinks, or keeping our salad bar fresh and inviting, we're seeking team members who care about hospitality, enjoy working in a collaborative, fast-paced environment, and who will contribute to Creating an Excellent College Experience.

Responsibilities

Responsibilities will vary depending on assigned position and shift, but may include:

• Greeting guests and providing friendly, attentive service throughout their visit
• Taking and serving food and beverage orders accurately and efficiently
• Preparing coffee, tea, and specialty drinks in the barista area
• Bussing tables, resetting dining areas, and maintaining overall cleanliness
• Stocking and basic food preparation
• Refilling beverages, running food, and assisting with guest requests
• Collaborating with team members to ensure smooth, efficient service
• Following all food safety and sanitation guidelines
• Flexibly supporting multiple front-of-house functions as needed

Qualifications

• Excellent communication and interpersonal skills
• Previous food service or customer service experience is preferred, but not required
• Willingness to learn, adapt, and take initiative
• Must be reliable, courteous, and ready to contribute to a team-focused culture
• Utah food handler's permit (or willingness to obtain upon hire within 30 days)

Required Documents

Along with the online application, please attach:

1. Resume – Upload under the "Resume/CV" section in your Candidate Profile2. Class Schedule/Availability – Include days and times in block/calendar format in the "Other Documents" section of the candidate profile. 

**Document size may not exceed 10 MB.**

Advertised Salary

11-12 $/hr plus tips

ADA

Employees work indoors in a climate-controlled environment to protect from weather and/or contaminants, but may experience occasional temperature changes.

This position requires moderate physical activity, including handling objects up to 30 pounds and standing or walking for extended periods. 

College/Department Highlights

Dining Services is behind the scenes throughout campus doing all we can to "Create an Excellent College Experience" for students, faculty, staff, visitors, family, and our employees. Providing fuel to keep the hungry minds on campus moving and learning throughout the day is our passion. Whether it's a cup coffee to get the day started, a snack to push through a study session, or an elegant meal to support the fundraising efforts of administration, we're dedicated to serving the needs of Utah State University every day. We know what we do is more than just making food, we're nourishing the future.

University Highlights

Founded in 1888, Utah State University is Utah’s premier land-grant, public service university. As an R1 research institution, Utah State is dedicated to advancing knowledge and serving the public good through innovative research and scholarly activities that are grounded in reciprocal engagement with local, regional, and global communities. USU prepares students to be active, civically engaged leaders who are prepared to address critical societal challenges. Dedicated to providing a high-quality and affordable education, USU remains a leader in research, discovery, and public impact.

 

USU enrolls 28,900 students, both online and in person at locations throughout the state. Utah State’s 30 locations include a main campus in Logan, Utah, residential campuses in Price and Blanding, and six additional statewide campuses, along with education centers serving every county. USU Online educates students from all 50 states and 55 countries. For over 25 years, USU Extension has served and engaged Utahns in all of Utah’s counties.