EXPERIENCED HOT SIDE LINE COOK - ROOTS STEAKHOUSE (RIDGEWOOD)
Harvest Restaurant GroupAbout the role
Description
Compensation: $17--$20 to start, commensurate with experience. Increases and position changes are reviewed on 30 and 90 day, and annual increments.
Roots Steakhouse, Ridgewood, New Jersey is part of Harvest Restaurant Group. We are seeking an experienced Line Cook. The person for this role is detail-oriented, proactive, plays well with others, and is passionate about cooking, cleaning and hospitality. These team members report to our Chefs de Cuisine and play a vital role in create memorable experiences for our guests.
Benefits:
Medical / dental / vision coverage available to purchase after 90 days (full time),
Competitive pay
Daily family meal
Dining discounts
Flexible Scheduling
Many Holidays off - Thanksgiving, Christmas Eve, Christmas Day, Fourth of July.
Junior Sous Program- Career growth!
NJ paid Sick Hours
Referral Program
Requirements
Passion for food and hospitality; culinary degree or certificate preferred but not required
ServSafe Certification preferred.
Professionalism
Self-starter; driven
Ability to learn quickly and on-the-fly
Organizational wunderkind
Dependable and on-time
Team player
Ability to carry up to 40 lbs
Stand/Move for 6-8 hours per shift
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