About the role
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Responsible for checking in all employees and highlighting on the Open Table system.
- Answer the phone, take reservations, and take takeout orders.
- Ensures menus are clean and organized.
- Greet, check in and seat guests.
- Print any special chits off open table with special instructions hand off to server upon their checking in.
- Review all of the open table reservations and map out the plan for the shift.
- Utilize open table to make sure to capture important information about guests.
- Work with manager on the floor to ensure the proper wait time.
- Ensure restrooms and the host stand are clean, stocked and organized.
- Interacts with guests to ensure positive dining experience.
- Excellent communication skills (verbally interacts with management, servers, team members and guests.)
- Basic reading skills.
- Basic computer skills.
- Must visually scan restaurant for clean, unoccupied tables.
- Ability to work well with others and independently.
- Ability to organize and multi-task
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
For over a quarter of a century Brit's Pub has been Minneapolis's own little corner of the UK. The pub is known for nights by the fireplace in the winter and lawn bowling on the rooftop deck in the summer - with a whole lot in between including legendary TV football (soccer!) and rugby events. We are also proud to have a unique range of Private Event spaces, many with their own bar and fireplace.
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