Artisan Bread Production Manager

Benefits:

• Dental insurance
• Employee discounts
• Health insurance
• Paid time off
• Vision insurance

Crispelli’s Bakery is hiring a Bread Production Manager for our growing brand. We are looking for an Artisan Bread Production Manager who will help our Head Bread Manager and Executive Baker oversee production and implement systems. This person will ideally have 3 years of artisan bread experience with team leadership and organizational skills. We are seeking a self-motivated, reliable, and responsible individual.  Somebody who has a strong professional skill set, attention to detail, and a focus for high quality. This is a great opportunity for someone who wants to take their career to the next step. 

Typical shift: standard 8-9 hour day with start times varying between 4:00am-8:00am and occasionally stepping in for PM. Some shifts may run past 8 hours.  
Goal is 2 consecutive days off. Will require holidays, weekend shifts, daytime shifts and an occasional evening shift 
   Expectations:  
 

• Strong artisan bread experience with production background  
• Works efficiently at all tasks  
• Expectations of high quality of self and helps others achieve the same  
• Is self-directed  
• Good at receiving constructive feedback  
• Strong interpersonal communication skills  
• Basic Microsoft computer skills  

  Duties:  
 

• Organize production and ensure it is running on time  
• Input PM Production numbers and check AM Production numbers 
• Assist in training and overseeing new hires 
• Able to problem solve to best of ability 
• Inform Bread Manager and Executive Baker of any issues 
• Accurately scaling recipes and portioning dough 
• Ability to mix, fold, shape and round dough, bake bread 
• Proficient knowledge of various types of bread 
• Ability to work clean and organized 
• Enforce cleanliness and organization with teams 
• Placing ingredient orders from vendors 
• Communicate with co-workers and managers  
• Assist Bread Manager in any changes to the schedule  
• Available to cover call outs 

Compensation: $60,000.00 - $70,000.00 per year

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Crispelli's Bakery & Pizzeria is on the hunt for motivated culinary team members. We're a small restaurant group based in the Metro area and we're looking to grow. We focus on traditional thin crust pizza with a twist. We want to help everyone live an affordable gourmet lifestyle.

 

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Crispelli's Bakery 

Crispelli's Pizzeria