Coordinator, Nutrition Education

Job DetailsJob Location: Washington, DC 20017Position Type: Full TimeSalary Range: $24.04 - $29.39 HourlyAbout the Organization: 

The Capital Area Food Bank works to address hunger today and create brighter futures tomorrow for more than a million people across the region experiencing food insecurity. As the anchor in the area’s hunger relief infrastructure, the food bank provided more than 60 million meals to people in need last year, by supplying food to hundreds of nonprofit organizations as well as directly to the community. Creating long-term solutions to food security requires more than just food: it includes addressing the root causes of food insecurity by partnering with organizations that provide critical services like job training programs, health care, and education. To learn more, visit Food Bank for the Washington, DC, Region | Capital Area Food Bank.

Description

The Nutrition Education Coordinator will develop and execute educational programming for the CAFB’s nutrition education team. A major area of focus for the Coordinator will be to grow, manage and lead our student engagement programming, including student field trips to our garden and training kitchen. This will include expanding outreach, planning, execution, and follow-up with schools and other student-related organizations.  

The Nutrition Education Coordinator will also support other nutrition education programming. More specifically, the Coordinator may travel to different sites around the DMV region providing nutrition education and food demonstrations/samplings. They will work closely with the Nutrition Education team to develop and implement nutrition resources and several nutrition education initiatives in our teaching spaces. The Coordinator will also support the Food Growing Specialist, Nutrition Education Specialist and Director of Nutrition with other tasks related to our food assistance partner organizations, healthy pantry program and other client programming.  

This is a 40-hour per week position. 

Essential Functions

Program Execution and Support: 

Initiate and manage outreach and follow-up with student groups for nutrition education opportunities at CAFB  

Work with the Nutrition Education team to help direct and implement all student-based nutrition and garden education for students (K-12 and college level) 

Work with the Nutrition Education team to customize nutrition and garden education experiences by age group using best practices 

Contribute to program evaluation, tracking, reporting, and research on best practices for nutrition- and garden-based education in line with CAFB mission 

Represent CAFB at food demos and other events as needed and within capacity (10-15 per FY) 

Assist Nutrition Education Specialist to manage team event schedule for staff/interns 

Manage educational spaces at CAFB including CAFB’s Teaching Kitchen, nutrition education closet and other nutrition education classroom spaces  

Help manage inventory of nutrition education resources as they relate to student-based programming 

Assist with design and distribution of nutrition education and garden materials 

Manage nutrition education contributions to program/partner newsletters 

Coordinate nutrition education interns and staff for program support 

Survey administration and data entry as needed 

Other 

Assist other departments with nutrition education goals across the organization  

Timely and consistent expense, budget, and event tracking   

Other job-related duties as assigned  

QualificationsMinimum Requirements

4-year bachelor’s degree in nutrition, dietetics, public health or similar     


1-2 years experience developing and executing evidenced-based educational programming for school-aged children and underserved community members with diverse backgrounds  


Displays working knowledge of healthy food preparation, food safety, recipe development, cooking improvisation, and reputable sourcing of nutrition information  


Comfort with working in garden spaces and willingness to learn basic garden knowledge (some garden experience preferred) 


Excellent oral and written communication skills and strong interpersonal skills. Comfortable speaking in front of groups, including school-aged children 


Experience working with culturally diverse populations and age groups, including school-aged children 


Ability to work independently while also engaging in collaborative, team-based work 


Excellent time management and organizational skills, ability to prioritize and set boundaries 


Ability to drive to different sites throughout the DC, Maryland, Virginia regions; access to a car preferred 


Detail-orientated with ability to perform basic data analysis 


Mastery of Microsoft Office programs  


Project management experience, preferred 


Canva and WordPress experience