Maintenance Supervisor- Nights

The Bel Group is a major player in the food industry through portions of dairy, fruit and plant-based products, and one of the world leaders in branded cheeses. Its portfolio of differentiated and internationally recognized brands includes The Laughing Cow®, Kiri®, Babybel®, Boursin® Nurishh®, Pom'Potes® and GoGo squeeZ®, as well as some 30 local brands. Together, these brands helped the Group generate sales of €3.74 billion in 2024.

Do you want to join a company with strong brands that puts consumers and responsibility at the heart of the decision-making process? Then Bel is made for you!

Are you bold, pragmatic, and determined? Do you want to contribute to the transformation of an international agri-food company? Them come join us and measure the impact of your talent and energy in realizing an ambitious and sustainable company project!
 

#IWorkForAllForGood

 

Job Description Summary:

Responsible for supervision of maintenance activities within of a highly automated food processing facility; responsible for the Process and Packaging areas of the plant. Will hire, train, and oversee workers engaged in setting up, installing and maintaining machinery and equipment and in fabrication of parts. Determine maintenance procedures in accordance with company operating policies and procedures. Maximize efficiency of the machines in the production area. Ensure compliance with safety, environmental sanitation, and applicable requirements.

 

Essential duties and responsibilities:

· Develop and organize preventive maintenance and safety inspection programs for all facilities and equipment.

· Review and rationalize PM procedures, evaluate, and optimize maintenance routines.

· Establish schedules and methods for providing facility maintenance services; identify resource needs.

· Monitor and control supplies and equipment, order supplies and tools as necessary.

· Assist workers in diagnosing malfunctions in machinery and equipment based on observation of machinery and applying knowledge from experience.

· Make recommendations for changes and improvements to existing standards, policies, and procedures.

· Assist manager in budget recommendations; monitor expenditures; prepare cost estimates; submit justifications for equipment; monitor budget expenditures as needed.

· Monitor maintenance work activities to ensure compliance with established policies and procedures, and timeliness of work to be completed.

· Oversee and coordinate with contractors in providing contract services.

· Maintain the inventory of tools and common-use equipment.

· Review staffing needs with appropriate supervision of staff; allocate resources accordingly.

· Ensure that plant safety rules are being followed and respected by direct-report employees and other plant employees.

· Conduct departmental safety meetings, participate actively in safety improvements, set an example for safety leadership and excellence.

· Identify shutdown projects, plan, and allocate resources, supervise execution of work, and follow up with documentation and integration of equipment into established procedures.

· Train and coach employees on maintenance techniques and procedures. Provide training that covers equipment, techniques, and procedures.

· Oversee and supervise backlog of work orders through effective use of CMMS system.

· Evaluate employee performance to ensure quality and compliance with the Operations and Quality Department’s standards.

· Assist employees with related administrative and human resources issues.(performance reviews, discipline, hiring, terminations)

· Maintain time and attendance records and other necessary documentation.

· Investigate accidents and near-miss events, prepare follow-up reports.

· Follows all Good Manufacturing Practices as stated within the policy.

· Follows all Safety rules & procedures by working safely and ensuring safety of others.

· Follows all food safety procedures.

· Follows all environmental protocols as applicable.

· Follows all sanitation procedures and work instructions.

· Performs other miscellaneous duties as assigned.

 

Qualifications and Competencies:

· AS/AA or BS/BA degree in Electrical or Mechanical Maintenance or similar technical course of study preferred.

· 5-10 years’ experience in plant maintenance with emphasis on automated packaging equipment systems, or similar related experience. Experience in a food processing environment a plus.

· Experience in the supervision of Maintenance Technicians and supervision of contractor employees.

· Must be familiar with materials, methods, terminology, equipment, and tools used in the maintenance of industrial equipment.

· Ability to assist manager in basic principles and p