Temple City Food Runner- Eng

Job Purpose:
- The primary responsibility of the food runner is to provide assistance to the servers and bartenders. The runner will help servers deliver orders to customers in a timely manner.

Key Responsibilities:
- Safely run food out to correct tables
- Restock alcohol
- Restock supplies and food stations
- Wipe down and polish table settings as needed
- Clean and sanitize
- Reset tables
- Use expo carts
- Wipe down carts, runner/expo station, fridge
- Restock tongs and scissors as needed
- Other duties as assigned

Benefits Overview
All employees are offered medical, dental, vision, supplemental life, disability, hospital, and accident insurance. Employees are able to enroll in the company 401k plan after 90 days of employment. Paid sick leave accrues at the rate of 1 hour per 30 hours worked with a carryover cap of 72 hours.
Required Education:
- Food Handler Card

Required Experience:
- None

Preferred Experience:
- Customer service
- Restaurant Experience
- Food Runner experience

Required Skills and Abilities:
- Ability to lift/move objects up to 40 pounds
- Effective communication with coworkers
- Available to work nights, weekends, and holidays
- Ability to maintain a sense of urgency