FOOD SERVICE ADMINISTRATOR - SES - 50000702
State of FloridaAbout the role
Requisition No: 843474
Agency: Veterans Affairs
Working Title: FOOD SERVICE ADMINISTRATOR - SES - 50000702
Pay Plan: SES
Position Number: 50000702
Salary: $37,641.97
Posting Closing Date: 12/21/2024
Total Compensation Estimator Tool
Requisition #843474
**Internal Agency Only**
FOOD SERVICE ADMINISTRATOR
FLORIDA DEPARTMENT OF VETERANS' AFFAIRS
Alexander “Sandy” Nininger State Veterans’ Nursing Home
Pembroke Pines, Broward County
Starting Annual Salary: $37,641.97
Paid Bi-Weekly
Excellent retirement package and optional deferred compensation plan. Health, vision, dental, disability, and other supplemental insurance available at reasonable premium rates. Paid vacation and sick leave. Nine (9) paid holidays and personal day. Tuition waiver available for State Universities and Community Colleges (up to 6 credits per semester).
Education and employment history must be verifiable. Please attach your resume and any credentials you claim (degrees, certifications, etc.) to your application.
MINIMUM QUALIFICATIONS:
- Must be a current employee of the Florida Department of Veterans Affairs (FDVA)
- One (1) year of verifiable cooking experience in a commercial or cafeteria-style setting
- Ability and willingness to lift 50 pounds
- Ability and willingness to work weekends and holidays as required
- Ability and willingness to work 10-hour shifts
- Ability to work effectively in a leadership role
- Able to communicate effectively in English (reading, writing and speaking)
- Basic computer skills
- Experience working in a skilled care facility or long-term care facility
- Successful completion of a Level II background screening and drug test
PREFERRED QUALIFICATIONS:
Preference will be given to applicants with the following:
- Experience preparing food in a skilled care facility or long-term care facility.
- Six months of experience working in a supervisory or leadership role.
POSITION DESCRIPTION:
The incumbent will work under the supervision of the Food Service Director and will assist in the day-to-day food services oper
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