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Blender Operator - Food Manufacuring

Saputo Inc.
United Statesfull_timeVerifiedPosted 7 Jan 2025

About the role

En Saputo, ofrecemos lo mejor, elaborando productos de alta calidad, invirtiendo en nuestra gente y apoyando a las comunidades de todo el mundo. Como uno de los diez mayores procesadores de lácteos a nivel mundial, valoramos las contribuciones que importan y nos esforzamos por fomentar un ambiente de trabajo inclusivo e impulsado por el crecimiento. ¿Estás listo para dar lo mejor de ti?

How you will make contributions that matter...

  • In accordance with SOP's and customer's specifications, stage, weigh, and record all batch ingredients
  • Mix and blend wet/dry ingredients in accordance with product mix/batch sheet specifications
  • Record all ingredient usage using location ERP system
  • Collect pre-blend and final product samples as required. Perform all required batch analytical testing
  • Report any product deviations to the department supervisor
  • Follow all allergen protocols
  • Ability to follow standard operating procedures (SOP's) in detail without deviation
  • Operate tanks, pumps and blend operations equipment
  • Perform equipment clean-up, CIP/SIP operations
  • Perform routine equipment adjustments
  • Safe operation of a lift truck
  • Accurately and neatly complete batch records, system data entry and documentation
  • Perform all department environmental controls
  • Perform product reclaim and rework operations in accordance with reclaim guidelines
  • Support internal and external audits
  • Follow all established occupational health and safety procedures
  • Follow all established GMP's and Food Safety requirements
  • Effective coordination and cooperation with other departments
  • Perform good housekeeping within established housekeeping guidelines
  • Comply with federal, state and local dairy food regulations
  • Adhere to the Saputo Code of Ethics, actively apply the Saputo Company Values and Workplace Climate Policy
  • Work together as a team
  • Other duties as required by management

You are best suited for the role if you…

  • High school diploma or equivalent
  • Minimum of (2) two years of demonstrated work experience in food manufacturing, dairy food manufacturing experience preferred.
  • Advanced quality/food safety training and/or certifications is a plus, but not required
  • Working understanding of food manufacturing acronyms (SQF, QA/QC, CQP, QAP, HACCP, SOP, 5S, GMP, etc.)
  • Strong math skills
  • Software skills to include MS Office, Excel, and ERP software, SAP preferred
  • Life truck certification or the ability to operate and understand equipment controls, touch panels and mechanical operations
  • Successful completion of a background check
  • Strong verbal and written communication skills
  • Good attendance is a must

We Support and Care For Our Employees By Providing Them With …

  • Development opportunities that enhance their career fulfillment
  • Meaningful compensation & benefits that help them care for their families
  • Opportunities to contribute to your community and enhance the lives of others through Saputo products

Physical Demands

  • Ability to work in manufacturing environment which includes but not limited to: noise, changing temperatures (hot, wet, cold, humid), standing/walking/bending/stooping/climbing stairs, maneuvering around manufacturing equipment consistently throughout the shift
  • Working with chemicals, wearing personal protective equipment and following approved chemical handling procedures
  • Physical lifting up to 50-lbs frequently throughout the shift
  • Shift flexibility. This is a hands-on role for a 24/7 manufacturing facility. Our blend operators are assigned to a team in support of dairy operations. This can either be rotating shifts, days, swing, or night shift and weekends. Work days and shifts may change to help cover vacations/absences, during plant downtime or related events such as audits

Hourly Rate : Starting at $26.01 with increases up to $29.01

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.

Whether your expertise lies in manufac

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Company

Saputo Inc.

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