Production Supervisor - 1st Shift

At Rise Baking Company, we are a relationship-based company where the quality of our people is just as important as the quality of our products. Simply put, we are a family. A place where honesty, respect, and trust are essential ingredients for how we do business. Our values are based upon people, safety, customer partnerships, collaboration, communication, and results and if this matches your values, we’ve got the job for you!

We offer a wide variety of professional and management opportunities, including sales, product development, account management, general management, finance, engineering, administration, and information systems management. We also employ a diverse workforce of hourly food production, packaging, quality assurance, warehouse, sanitation personnel, leads, and supervisors. 

Like our products, our benefits package offers quality that makes a difference and may include:

What you will do

Manage shift operation of facility, including production and packaging of finished goods, personnel, labor cost control, waste control, and food safety. 

What you will need (Education/Experience)

• Degree in business or related field preferred or equivalent work experience 
• 2–5 years of leadership experience in production, preferably in the food industry, or manufacturing experience required 
• BRC, SQF, or AIB certification knowledge desired 
• Strong computer skills including experience with warehouse management systems, ERP systems, and Microsoft Office 
• Strong leadership and team-building skills 
• Strong verbal and written communication skills 
• Ability to think critically and solve complex problems 
• Ability to organize, manage multiple priorities, and maintain high attention to detail in a fast-paced environment
• Self-directed with the ability to work without close supervision

Responsibilities (Essential Functions)

• Manage the daily production operations of the facility and its components
• Develop, implement, and maintain standard operating procedures (SOPs) to support employee and food safety, product quality, asset effectiveness, and workplace organization
• Develop KPIs and report on weekly/monthly trends
• Provide leadership for production personnel to achieve plant-specific goals and objectives via continuous process improvement and alignment with the company's mission and core values
• Drive employee engagement, training, and development to maximize safety, quality, and productivity; ensure all quality standards, specifications, and policies are met or exceeded
• Develop and manage annual production operating budget and standards
• Ensure regulatory compliance including, but not limited to, OSHA, EPA, USDA, FLSA, EEO, OFCCP, and NLRB
• Support food safety programs, quality standards, and legality of manufactured products
• Perform other job-related duties as assigned

Expectations Deliciously Exceeded.

An Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disabilities.

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