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Niemanns Store Director

Niemann Foods, Inc.
United Statesfull_timeVerifiedPosted 2 Jan 2026
💰 $100,000/yr($58,656/yr$100,000/yr)

About the role

SUMMARY

The Store Director is responsible for overseeing the overall operations of a supermarket, ensuring efficient and profitable business performance. This role requires a strategic thinker with strong leadership skills to manage day-to-day operations, enhance customer satisfaction, and drive store growth. The Store Director will lead a team of department managers and staff, ensuring that all store activities align with company policies, procedures, and objectives.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Oversee daily store operations, including inventory management, sales, and customer service.
  • Develop and implement strategic plans to drive sales, increase profitability, and meet performance targets.
  • Lead, mentor, and manage a team of department managers and store staff, fostering a positive work environment.
  • Monitor and analyze sales performance, customer feedback, and market trends to identify opportunities for improvement.
  • Ensure compliance with all health and safety regulations, food safety standards, and company policies.
  • Manage store budgets, expenses, and financial reports, ensuring all financial targets are met.
  • Collaborate with suppliers and vendors to ensure the availability of products, negotiate pricing, and manage stock levels.
  • Handle customer complaints and issues in a professional and timely manner.
  • Plan and execute promotional events and marketing initiatives to drive traffic and sales.
  • Ensure store layout, merchandising, and product displays are aligned with company guidelines and optimize the customer shopping experience.
  • Maintain a high standard of cleanliness, organization, and safety within the store.
  • Maintains a safe work environment
  • Follows all store and department policies and procedures
  • Is a safety role model
  • Other duties as assigned by supervisor

Key Attributes:

  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Proven experience in retail management, preferably in a supermarket or similar environment.
  • Strategic thinker with strong analytical and problem-solving skills.
  • Ability to work in a fast-paced, dynamic environment.
  • High level of customer service orientation.
  • Strong organizational and time management skills.
  • Financial acumen with experience in budgeting, forecasting, and financial analysis.
  • Ability to motivate and inspire a diverse team.
  • Flexible and adaptable to changing business needs.

SUPERVISORY RESPONSIBILITIES

  • Manages subordinate supervisors who supervise Associates in the store. 
  • Responsible for the overall direction, coordination, and evaluation of this unit. 
  • Directly supervises non-supervisory associates. 
  • Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.
  • Training Associates; planning, assigning, and directing work.
  • Appraising performance; rewarding and coaching Associates.
  • Addressing complaints and resolving problems.

EDUCATION and/or EXPERIENCE

  • High school diploma or general education degree (GED);
  • One to three months related experience and/or training;
  • Or equivalent combination of education and experience.

LANGUAGE SKILLS

  • Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. 
  • Ability to write reports, business correspondence, and procedure manuals. 
  • Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.

MATHEMATICAL SKILLS

  • Ability to work with Supermarket math concepts such as addition, subtraction, division, multiplication, percentages, distribution, penetration, gross profit, and Sales Per Associate Hour.

CERTIFICATES, LICENSES, REGISTRATIONS

  • First Aid certification provided at store level
  • CPR certification provided at store level
  • Power Industrial Truck Certification provided at store level

RECOMMENDED EQUIPMENT

  • Slip resistant shoes with closed toe and heel
  • Safety Cutter
  • Pallet jack
  • Computer
  • Uniform per store policy
  • Associates may be required to use standard equipment including, but not limited to,
  • Power jack

 PHYSICAL DEMANDS

       Regularly (Over 2/3 of the time)

  • Stand
  • Walk
  • Use hands to finger, handle, or feel
  • Reach with

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Company

Niemann Foods, Inc.

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