Jobs and Careers

Bar Supervisor-Full Service Restaurant 2

United Statesfull_timeVerifiedPosted 2 Aug 2024

💰 $2,147,483,647/yr

About the role

Job Summary

The Bar Supervisor helps to make the bar a comfortable and suitable place for customers by ensuring that all facilities and services are perfectly provided. He/She assists the bar manager in managing the bar. Prepares and serves alcoholic or non-alcoholic beverages to customers or guests.

Responsibilities

QUALIFICATIONS:

A high school diploma with considerable work experience in bars is sufficient for small bars.
For big bars a college degree preferably hotel management degree is essential.
A good knowledge about working and operations of the bar
A pleasing personality
Excellent communication and leadership skills
Good customer service ethics
Thorough knowledge regarding state specifications for running a bar
Work hours are inconsistent and hence must be able to work odd hours

JOB RESPONSIBILITIES:

Greets guests takes orders or makes recommendations and prepares and serves beverages.
Stocks the bar with drinks garnishes and glassware and ensures a clean working environment.
Ensures compliance with federal and state liquor laws and applicable company policies. May assist with inventory.
Ensuring that the staff such as bar tenders and waiters are well trained in their jobs
Maintain standards of the bar as per state regulations
Making training arrangement for new staff
Ensure safety measures of the bar
Deal with customers in times of trouble and ensure that order prevails
Involving in advertising and publicity campaigns to ensure an increased customer base for the base
Meet with suppliers and ensure prompt delivery of bar essentials
Planning means of improving the ambiance of the space
Keep track of daily income and expense of the bar
Make regular reports to the bar manager and fulfill manager's responsibilities when the manager is absent

Property Details

Praised as the first modern American hotel when it opened in 1956, The Statler, Curio Collection by Hilton, offers guests a genuine Dallas experience. This resilient 19-story landmark established Dallas as an epicenter for business and entertainment. In addition to the largest convention space in the southwest, the hotel boasted many firsts including elevator music and the city’s first and only heliport. Numerous celebrities performed in the Grand Ballroom including the Jackson 5 and Tony Bennett. The Statler symbolizes the heart and soul of Dallas and delivers the style and comfort you expect from a downtown Dallas hotel.

Our newly renovated rooms and suites maintain a retro-forward décor and offer high-performance features including concierge iPads, mounted Smart HDTVs, complimentary WiFi and Nespresso coffee makers. Travelers can select a corporate suite for extra space with a separate living area and great views or spoil themselves with a Presidential Suite.

Dining at The Statler will never go under the radar. Our restaurants include an all-day retro diner, a gastro Asian pub, and a social club boasting food and fun with billiards, ping pong, foosball, cornhole, and bowling. Our two bars include a rooftop pool clubroom and subterranean bourbon library.

The Statler offers plenty of leisure opportunities including a rooftop pool and lounge, a multi-use fitness center, bowling and games, pop-up retail shopping and the relaxing garden court. With nine meeting spaces ranging from 250 to 12,437 sq. ft., everyone will find this to be the perfect downtown Dallas venue.

Company Overview

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.