Process Technologist

Job Location:

Belsk Duży

Company description

Ferrero is a family-owned company with a truly progressive and global outlook and iconic brands such as Nutella®, Tic Tac®, Ferrero Rocher®, Raffaello®, Kinder Bueno® and Kinder Surprise®. As the love for our brands continues to grow, so too does our global reach. Represented in more than 50 countries, with products sold in more than 170, the Ferrero Group is loved by generations around the world. The secret to our global success? 38,767  dedicated employees who celebrate care and quality to craft a business, careers and brands we are proud of. Join us, and you could be one of them.

Diversity Statement

Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all of our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The diversity of our talents is what makes our work environment multicultural, innovative and highly rewarding.

About the Role:

The Process Technologist is a key position in the Ferrero Organization, and in collaboration with Quality Assurance and Production, guarantee the proper application of the procedures using specifications, standards and methods to measure and monitor the development of the process in the product, during production. 

Main Responsibilities:

• You will be responsible for defining and controlling the technological process;
• You will be responsible for carrying out calculations and analyzes for the needs of new technological processes;
• You responsibility will be to stadardize technological parameters and optimize the product production process;
• You will be responsible for preparing and supervising technological documentation of the production process;
• Monitoring the sensory properties of products and semi-finished products;
• You will be responsible for organizing and conducting technological trials; 
• Cooperation with other departments.

Profile:

• Master's degree in Food Engineering and Technology;
• Previous experience on similar role is mandatory;
• Good knowledge of MS Office (Access, Excel, Word);
• Good command of English and Polish is a must, Italian is nice to have;
• Good organization of work and analytical skills;
• Initiative in work, involvement in the implementaion of task and goals.

How to be successful in the role and at Ferrero:

Consumers, quality and care are at the heart of everything we do. So, to be successful at Ferrero, you’ll need to be just as consumer and product centric as we are - dedicated to crafting brilliant results for consumers around the world.