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Product Manager (Full-Time, Salary)

Valley Natural Foods
Burnsville, United Statesfull_timeVerifiedPosted 20 Nov 2025
💰 $65,000/yr($60,000/yr$65,000/yr)

About the role

Description

       

Are you passionate about fresh, local, and organic foods? Do you thrive in a leadership role where community, quality, and teamwork come first? Valley Natural Foods is seeking a full-time, salaried Produce Manager to lead our vibrant, community-focused produce department.


At Valley Natural Foods, we believe great food brings people together. As part of our leadership team, you’ll support our mission to nourish a healthy community while helping to create an exceptional shopping experience for our member-owners and guests.


What You’ll Do:

  • Lead daily operations of the Produce Department to ensure a fresh, abundant, and visually appealing shopping experience.
  • Provide friendly, knowledgeable customer service that reflects co-op values.
  • Hire, train, coach, schedule, and support produce staff to maintain high performance and teamwork.
  • Oversee ordering, inventory, merchandising, pricing, and product rotation to ensure quality and strong department financials.
  • Maintain a clean, organized, and safe work environment with a commitment to zero workplace injuries.
  • Collaborate with store leadership to uphold co-op standards and support community-focused initiatives.

What We’re Looking For:


Mandatory Qualifications:

  •  3+ years of produce buying experience and 3+ years of leadership experience (hiring, training, coaching, performance management).
  • Strong customer service skills with clear, professional communication.
  •  Ability to understand basic financials, including margins, pricing, and inventory.
  •  Excellent time management, organization, and problem-solving abilities.
  • Flexible availability, including early mornings, evenings, weekends, and holidays.
  •  Reliable, predictable attendance and ability to lift up to 50 lbs.
  • Proficiency with POS systems and Microsoft Office (Word, Excel, Outlook).
  • Demonstrated professionalism, objectivity, and calmness under pressure.

Preferred Qualifications:

  • Experience working in a food co-op or natural foods environment.
  • Knowledge of organic standards, local agriculture, and sustainable food systems.
  • Enthusiasm for building community, supporting staff growth, and advancing belonging and inclusion.

What We Offer:

  • Full-time, salaried position with competitive pay
  • Generous benefits package, including health, dental, vision, PTO, and 401(k) with employer match.
  • 20% employee discount on groceries
  • Supportive, values-driven environment centered on community, sustainability, and well-being.  
  • Opportunities for growth, training, and leadership development
  • A workplace where everyone is welcome and treated with dignity and respect.

Requirements

Mandatory Qualifications:

  • Regular, predictable attendance
  • Previous customer service experience with English proficiency
  • 3-5+ years previous leadership experience inc.: hiring, training, perf. management/discipline
  • High level understanding how to read/understand financial statements relating to margins/pricing
  • Demonstrated objectivity, neutrality, and calmness under pressure and timely follow-through to commitments
  • Proficiency in Microsoft Word, Office and POS systems
  • Excellent time management, organizational and communication (oral, aural, & written) skills with open availability
  • Detail oriented and able to multi-task and remain flexible to the changing needs of the business

Preferred Qualifications:

  • Previous retail purchasing/merchandising experience (3+ years progressive)
  • 5+ years leadership experience
  • A.S. or B.S. in Business or related field
  • Familiarity with natural foods, grocery industry or cooperatives

Physical Demands:

  • Ability to lift/push/pull/carry 30-50+ pounds frequently
  • Manual dexterity with ability to reach, grasp and utilize hands, wrists, and fingers for extended periods of time
  • Close-to-general range visual acuity to evaluate and interact in working environment and focus on and/or read data and words on a computer monitor for extended periods of time
  • Ability to sit, stand and walk for extended periods of time
  • Regular exposure to working in refrigerated environments
  • Ability to climb ladders, kneel, crouch, and bend occasionally required

Reports To: Store Manager

Supervises: All Produce Employees

Department, Status and Salary: Produce, Full Time, Salaried (At-Will)


Valley Natural Foods Cor

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Company

Valley Natural Foods

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