Kitchen Line Cook - House of Blues Cleveland

Job Summary:

Position: Kitchen Line Cook 

Job Type: Part-Time 

Schedule: Flexible, with both day/night shifts and weekends 

Salary: Hourly  

WHO ARE WE? 

Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more than 12,000 clients worldwide. Live Nation Concerts is the largest provider of live entertainment in the world promoting more than 40,000 shows and 100+ festivals annually for nearly 4,000 artists in over 40 countries. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. For additional information, visit www.livenationentertainment.com. 

Live Nation’s Concerts Division is where tours are born, artists come to life, and fans get to experience the rush of live music. From our dozens of owned/operated Amphitheaters to our Global Touring team, from Ticketing and Venue Operations to Marketing and Sales... we foster a fun and upbeat work culture with no shortage of opportunities. With perks ranging from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support... it’s no wonder we are certified as a Great Place to Work organization and one of People Magazine’s “50 Companies that Care”. We want everyone to feel like they belong and can thrive in our community, so we strive to help you achieve your career and personal goals. Live music is our passion and where we find our common ground. There has never been a better time to join Live Nation.  

WHO ARE YOU? 

A Kitchen Line Cook is passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on!  

THE ROLE  

A Kitchen Line Cook will be responsible for prepping and cooking menu items utilizing provided recipes for the Restaurant, Foundation Room, and Music Hall club food menus in a high-volume and fast paced work environment.  

WHAT THIS ROLE WILL DO  

• Maintain line of sight/ Keep floor clean and free of food items, trash, or other obstacles by circulating through your work area during shift  

• Follow House of Blues safety, health, and sanitation standards  

• Assist other employees as needed  

• Follow opening and closing procedures, checking out with manager on duty  

• Adhere to all HOB policies and procedures 

• Required to occasionally work special events scheduled within the venue 

• Prepare kitchen equipment and set up station for shift 

• Organize and prioritize preparation of food items 

• Coordinate food preparation with other kitchen staff 

• Ensure portions are correct size and weight 

• Follow all recipe specifications to prepare food items to standard recipes 

• Inspect food for spoilage and ensure proper rotation of all food items 

• Ensure that kitchen area, including grill, oven, stoves, floors, etc. remain clean and free of hazards during shift