Receiver/Shipper, Overnight, Bakery - Atlanta

Additional Required Qualifications

Hours of Work

9:00pm - 5:15am; Rotating days

Facility

Atl Bakery Manufacturing Plant B042

State

Georgia

Frequency of Pay

Weekly

Minimum Base Pay

18.95

Additional Preferred Qualifications

Additional Information

Your application may have additional steps that you will need to complete in order to remain eligible for consideration.  Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.

Please do not use your Publix email address when applying.  Once your application has been successfully submitted you will receive a confirmation email. 

Please note that Publix will not sponsor any hire for this position for a visa or permanent residence.

Address

5475 Bucknell Drive Sw

City

Atlanta

Other Compensation Information

Meal Differential: A $.50 per hour meal differential is paid to associates if there is not a cafeteria at or near the facility they work in.

Weekend Differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday.

Night differential: A $.75 per hour night differential is paid to associates regularly scheduled to work any hours between midnight and 3:00 a.m. (this does not include shifts that end at midnight or begin at 3:00 a.m.).

Year End Bonus

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Maximum Base Pay

26.15

Required Qualifications

The required qualifications for this position include:

• must be at least 20 years old
• must have a valid driver’s license and authorization to drive a company vehicle (on or before his or her start date in the position)
• must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
• must demonstrate safe working habits
• must obtain license and operate forklift
• must be able to lift in excess of 60 pounds frequently
• must be able to learn and perform all positions
• must be able to work in a fast-paced environment
• must have good human relations skills (the ability to work well with others and be a team player)
• must be able to work any shift, nights, weekends, holidays, and extended hours
• must be able to bend, climb, stoop and twist
• must be able to work in various weather conditions for an extended period of time
• must have excellent attendance and punctuality
• must have excellent safety work habits
• must be willing to assist other team members in other areas
• must be able to perform steady and productive work for an extended period of time                                          
• must be able to work efficiently with little or no supervision
• must be able to follow detailed written and verbal instructions
• must possess basic math skills
• must be able to communicate effectively
• must show enthusiasm, initiative, and pride in work and
• must show a commitment to Publix and our mission.

Preferred Qualifications

Potential Annual Base Pay

39,416 - 54,392

Zip Code

30336-2505

Work Environment

Temperatures range from 34 to 40 degrees. Wet and slippery.

Benefits Information

• Employee stock ownership plan that contributes Publix stock to associates each year at no cost
• An opportunity to purchase additional shares of our privately-held stock
• 401(k) retirement savings plan
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