Bartender
Union Venture GroupAbout the role
- Company parties
- Opportunity for advancement
- Training & development
Position Type: Part-Time / Full-TimeCompensation: $2.13/Hour + Tips About Us: Mavericks Dancehall is a vibrant, welcoming spot known for great drinks, good vibes, and even better people. We’re passionate about creating a space where guests feel at home whether they’re stopping in for a quick beer or a crafted cocktail. We’re currently looking for an enthusiastic, skilled, and reliable Bartender to join our team and help us keep the good times flowing. Responsibilities:· Prepare and serve alcoholic and non-alcoholic beverages with speed and accuracy· Interact with guests in a friendly and professional manner· Maintain a clean and organized bar area· Ensure compliance with all health, safety, and liquor regulations· Handle cash and operate POS system efficiently· Collaborate with team members to provide excellent service during busy hours· Monitor guest intoxication levels and follow protocol when needed Requirements: · Minimum 1 year of bartending experience preferred.· Knowledge of classic cocktails, spirits, beer, and wine.· Excellent communication and customer service skills.· Ability to multitask and work in a fast-paced environment.· Must be 21+ and have (or be able to obtain) any required local/state certifications (e.g., TABC Certification, Food Handlers and/or Food Manager Certification)· Availability to work nights, weekends, and holidays as needed What We Offer: · Competitive pay + great tips· Fun, supportive team environment· Opportunities for growth and advancement
**Upload a headshot, portrait, or selfie of yourself as a cover letter to be fast tracked Compensation: $2.13 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
The Union Venture Group has 40 years of combined experience in the food and beverage industry, with over 20 successful projects created, designed, and built in both the Austin, Houston, and Dallas markets along with Fort Collins, CO. The owners/CEOs launched their hospitality business from humble beginnings seventeen years ago. The entrepreneurs’ first concept debuted in Austin, and their immediate success allowed them to grow at a rapid pace. Our now burgeoning business is the epitome of a start-from-scratch success story, mainly due to their clear knack for creating concepts that cater to specific demographics in certain regions within different metropolitan areas.
We hold a high standard for our concepts and our employees. Our Employees are a very important part of the company. They are highly dedicated to serving our customers. Our success in maintaining the high quality our customers have come to expect is only possible because of the people we hire.
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