Front Counter Worker
Alliance for Nonprofit ResourcesAbout the role
Job Details
Job Location Donut Connection - Cranberry - Cranberry Township, PAPosition Type CasualEducation Level NoneSalary Range $14.00 - $16.00 HourlyTravel Percentage NoneJob Shift MultipleJob Category Restaurant - Food ServiceDescription
Front Counter Worker – Casual Position
Donut Connection
Cranberry, PA
Come join our team at the Donut Connection located in Cranberry! This person will be responsible for delivering a great and friendly customer experience. Greet customers, record orders, and serve food and beverages with a positive and helpful attitude.
- Must be 18 years or older to apply
- Daylight hours (schedule may vary)
- 2-3 days/per week
- Ability to work on some weekends
- Casual workers must work less than 30 hours/per week
- Hours can be 5:30AM to 10:00AM, 9:00AM to close (2ish), 5:30AM to close (2ish). We close at 2:00 but could be there longer doing closing work depending on how busy it is
- The hourly rate is $14.00-$16.00
Essential functions of the job:
- Operate cash registers, greet customers, take food and drink orders, and complete transactions.
- Regularly clean workstations, brew and grind coffee, restock cups and food items, and assist bakers.
- Handle guests’ concerns and complaints professionally and calmly to resolve problems according to agency policies.
- Complies with all proper uniform standards and sanitation/hygiene requirements.
- Is present for all assigned shifts and holds self-accountable for ensuring successful transition to additional shifts. May need to stay late, come in early or report for shifts outside of the normal schedule.
- Demonstrates practical knowledge, problem-solving and decision-making skills; anticipates problems and develops workable solutions.
- Must be able to work on foot for long periods of time.
Qualifications:
- Act 33/34 clearances will be required.
- Ability to read and write with basic math skills.
- Lifting up to 50lbs.
- EOE/ADA
Benefits:
- 403b Retirement Plan with Employer match up to 6%
- Employee Assistance Program (EAP)
Qualifications
Required:
Preferred:
Education
Ability to read and write with basic math skills
High School Diploma/GED
Associate’s Degree/Technical Training Degree in Culinary field
Experience
1-3 years in a culinary/food service environment
Strong interpersonal skills
Licenses, certificates
or clearances
Act 33/34
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