Busser - Crane Club Members Lounge New York
Tao Group HospitalityAbout the role
Part-time team members who meet the requirements are eligible for:
- State Applicable Time Off
- Pet Insurance
- 401(k) Retirement Program with Employer Match
- Employee Assistance Program
- TAO Savings Marketplace
- Employee Discounts and much more!
Assists Servers & Cocktail Servers in steps of guest service, and resets tables in a speedy, professional, and effective manner. Interacts with the dining room/lounge guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.
ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:
Anticipate and accommodate the needs of the guests
Maintain the general cleanliness and orderliness of the tables and surrounding area including floor
Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, servers, managers, and chefs
Deliver, fill, and re-fill water, as requested by guests and/or directed by servers
Clears and resets tables, and cleans table area, including banquettes, during service
Helps ensure guest satisfaction through active participation in service
Maintain general cleanliness of stations and the entire venue
Complies with Department of Health and company sanitation standards
Properly sets-up floor and side stations, performs side-work and other opening/closing procedures as directed by management, including:
Responsible for making sure all tables and chairs/banquettes are clean and free of debris
Sets tables with proper settings
Wipes down chairs, tables, and banquettes
Stocks side-stations with prescribed supplies
Completes opening duties as assigned or directed
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