Catering Supervisor

 

Join our team at ScottsMiracle-Gro Field, home of the three time MLS Champion, Columbus Crew! If you love working in upscale hospitality environments, delivering a world class experience, you'll be a perfect fit for this team!

 

Pay Range: $20.00 to $22.00 

 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1497568.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

 

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

 

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

 

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary

Operations

• Fosters strong relationships with operations by making accessibility and responsiveness a priority
• Participates in the execution of goals, objectives, policies and priorities of all premium department activities
• Follow Levy standard steps of service
• Ensure show quality standards are maintained at all times through effective display and merchandising
• Ensure appropriate teaming levels and inventory levels are maintained throughout the event
• Understand all menus, product offerings, packaging and pricing
• Establish rapport with guests and team members
• Ensure guest expectations have been met and exceeded at all times
• Execute all security, safety, responsible alcohol service and sanitation standards
• Deliver catering menu items and staging equipment to events
• Check the accuracy of orders for loading/delivering: food items, beverages, and equipment
• Coordinate and communicate event logistics and details with other departments
• Manage opening and closing checklists, ensuring all tasks are completed
• Prepare event paperwork, completing pull sheets, event packets, pre-shift notes
• Ensure completion and entering event beverage yields
• Coordinate and communicate event set-up and breakdown to team and/or leads
• Conduct inventory 
• Supervise operations team members daily and at designated events
• Supporting event team members, assisting in event preparations, staging, set-up, and tear-down
• General cleaning duties for the department and facility
• Manage rental equipment ensuring necessary items are delivered and returned
• Assist other operational leaders as needed
• Other duties assigned to make the team successful

Controls

• Can effectively communicate event expectations and follow timelines
• Thoroughly and accurately uses applicable Levy systems (Point-of-Sale, Reserve cloud and more)
• Employs good safety