Golf Professional Bellmere Winds Golf Resort

Great Blue Resorts owns and operates 10 private resort lakefront properties located throughout Ontario’s cottage country. These properties offer outright ownership of beautiful pre-manufactured seasonal recreational cottages. Our resorts have full facilities including community areas, swimming pools, splash pads, multi-sports courts, playgrounds and beaches.


The Golf Professional is responsible for setting the standards of the day-to-day operations in the golf shop, managing food & beverage operations, guest services, member services (events & socials), managing outdoor services and golf instruction. The Golf Professional will report directly to the General Manager and will assume a leadership role within the golf operations team. This position will help oversee and take on a supportive role in the daily operations of the golf shop, back shop and member and guest experiences.
• Provide exceptional customer service and be knowledgeable on the products & services we provide in the Golf Shop.
• Be a team leader and lead by example. It is important to inspire motivation and celebrate staff success.
• Be proactive in exceeding guest satisfaction. Investigate, respond and resolve challenges from guests in a timely manner.
• Ensure that standards of service are always met, meeting the requirements of our guests and employees, are constantly being improved upon.
• Manage the back-shop services operation (outdoor services, cart cleaning and course supervision)
• Golf Shop merchandise set up, ensuring our products are up to date and merchandise appropriately
• Manage and run member tournaments & socials with registration, on course proxy’s, scoring and prizing.
• Manage tournament operations where needed (Cart staging, scoring and on course set up) mostly in-house events
• Take on the lead role for all Junior Programs and camps
• Teach Clinics and Lessons to members and public when applicable
• Come up with new initiatives for golf programs at the club to engage guests and members
• Order food & beverage for the resort, manage relationships with Sale reps
• Weekly ordering of alcohol and pick up supplies when necessary
• Manage and oversee the food and beverage operation including cooks
• Hire and recruit food and beverage staff
• Other duties as assigned
Requirements:
PGA Accreditation Preferred
Must have Smart Serve
Customer Service Background

Compensation:
Hourly Rate $38.46 per hour/ $60,000 March to November (9 months)


Great Blue Resorts is committed to employment equity regardless of national or ethnic origin, color, religion, gender, sexual orientation, age or disability. Great Blue Resorts welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.