Dishwasher

Dishwasher

Reports To
Kitchen Manager

Job Summary
Wash and clean tableware, pots, pans, and cooking equipment. Maintain a clean and organized work area.

Activities & Responsibilities
Primary

• Promote, work, and act in a manner consistent with the mission Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members.
• Wash dishes, glassware, flatware, pots, or pans, using a dishwashers or by hand.
• Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager.
• Monitor dishwasher water temperature to ensure sanitary wash cycle.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain adequate levels of clean tableware for dining room and kitchen.
• Maintain adequate levels of dish detergents and cleaning supplies.
• Sort and remove trash, placing it in designated pickup areas.
• Sweep or scrub floors.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Clean food preparation and production areas as required.
• Receive and store supplies.
• Clean garbage cans with water or steam.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
• Handle tableware carefully to prevent breakage and loss.
• Attend all scheduled employee meetings and offers suggestions for improvement.
• Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
• Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

Supplemental

• Prepare and package individual place settings.
• Load or unload trucks that deliver or pick up food or supplies.
• Set up banquet tables.

Tools & Technology

• Carbonated beverage dispenser
• Commercial use: 
  • dishwashers
  • glasswashers
  • pot-washing machines
  • power washers
• Drying and draining racks
• Domestic kitchen funnels
• Domestic trash compactors
• Hand trucks or accessories
• Handheld thermometer
• Lifts
• Remote reading thermometers
• Sinks
• Soap dispensing brush
• Wet mops

Minimum Qualifications

• Able to work in a hot, wet, humid, and loud environment for long periods of time.
• Able to work in a standing position for long periods of time (up to 5 hours)
• Able to lift, reach, bend and stoop
• Able to safely lift bags, cases and stacks weighing up to 60 pounds up to 30 times per shift.

  Compensation: $9 to $10 an hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

MISSION: 

To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members.

 

VISION:

 We will be recognized as an extraordinary leader in the hospitality industry through the passionate pursuit of excellence across all our endeavors.

 

VALUES:

 Integrity – We will be open and honest in all activities. We will always do the right thing.

 Guest Focus – We are engaging, responsive, and flexible in providing the highest level of extraordinary hospitality to our guests.

 Respect – We value the team, and the guests, while embracing diversity and treating individuals with courtesy and politeness in all interactions.

 Community Volunteerism – Our business decision are guided by a shared commitment to being active and responsible members of the communities in which we work and live.

 Loyalty – We are dedicated to the mission of Legacy Restaurant Group, and we are all personally accountable for upholding and advancing its vision.

 Pursuit of Excellence - We will seek excellence in everything we do in an effort to create an extraordinary culture that achieves the highest levels of success by all perfo