ASSISTANT DIRECTOR DINING SERVICES I

 

• We are hiring immediately for an ASSISTANT DIRECTOR DINING SERVICES I position.
• Location: Pattonville School District - 11097 St Charles Rock Rd., St. Ann, MO 63074. Note: online applications accepted only.
• Schedule: Full time schedule. Monday-Friday from 6:00am - 2:30pm, hours may change based on business needs. More details upon interview. 
• Additional Information: The Assistant Director supports the daily operations and administrative functions of the K-12 school food service program. This role is responsible for assisting with HR related administrative tasks, recruiting and onboarding staff, conducting training, ensuring kitchen compliance and food safety standards through safety audits, and facilitating communication with school administration. The Assistant Director also supports marketing initiatives, manages catering requests, and coordinates the setup and execution of specialized food programs with staff. Flexibility and leadership are essential, as this position may require working in a kitchen during staffing shortages or high-volume periods.
• Requirement: Must have previous management and food service experience.
• Salary: $50,000 - $60,000
• Perks: Free meal with every shift! Training and growth opportunities!
  *Internal Employee Referral Bonus Available

 

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1410215.

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary

Summary:  As an Assistant Director of Dining Services I, you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area.

 

Essential Duties and Responsibilities:

 

• Works with the Chef and management team in creating nutritious and top quality food. 
• Implements new culinary programs in conjunction with the marketing and culinary teams. 
• Maintains excellent relationships with the client. 
• Manages, tra