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Restaurant Server

Atrium Hospitality
Greensboro, United Statespart_timeVerifiedPosted 2 Apr 2025

About the role

Hotel: 

Greensboro Embassy Suites

204 Centreport Drive

Greensboro, NC 27409

Restaurant Server

Part time

Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence

Primary Purpose: 
The primary purpose of the Restaurant Server is to provide guests with an excellent restaurant experience.

Work Performed: 

 

The Restaurant Server will be tasked with the following duties, responsibilities, and assignments: 

  • Schedule dining reservations and arrange parties or special services;   

  • Ensure prompt and courteous service to guests; 

  • Answer telephone calls and process phone orders;  

  • Greet guests, escort them to tables, and provide menus, answering dining related questions, and suggest food and beverage items; 

  • Take food and beverage orders, relay orders to kitchen, and serve food to guests; 

  • Coordinate amenity delivery request in connection with the kitchen department; 

  • Monitors tables in assigned section ensuring all guests are served; 

  • Address guest complaints; 

  • Collect and process guest payments; 

  • Totals receipts at end of shift to verify sales and clear cash register; 

  • Ensures tips are reported properly for tax processing; 

  • Clear dirty table settings and prepare table for resetting; 

  • Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments; 

  • Inspect dining room serving stations for neatness and cleanliness; 

  • Assist service staff as necessary to service guests in a timely manner; 

  • Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and 

  • Any and all other work as required to complete the primary purpose of the position. 

Qualifications: 

Preferred Prior Experience: 

Six (6) months of previous customer service, restaurant and/or cashier experience  

 

Preferred Education: 

High school diploma or equivalent  

Required Licenses/ Certification: 

Food Safety Training certified or become certified within first 60 da

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Company

Atrium Hospitality

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