Food Court Production Cook

We are seeking a highly organized and efficient Production Cook to support the fast-paced operations of our Food Court venue. This role requires an individual who excels in high-volume preparation and rapid execution, ensuring continuous availability of quality food items to meet constant guest demand.

You will be responsible for preparing a wide variety of menu items, strictly adhering to standards for portion control, cooking consistency, and presentation across all food court stations. Success in this role demands strict adherence to recipes and timeliness to maintain speed of service. Beyond the line, you will be instrumental in upholding the highest standards of food safety and sanitary work practices, diligently managing product storage in all holding cabinets and storage areas to minimize waste. If you possess a strong work ethic, the ability to maintain speed and accuracy, and a commitment to food safety, you are ready for this fast-paced culinary.

• High-Volume Preparation: Prepare and cook high quantities of food for the Food Court venue according to daily production needs and Chef’s instructions.

• Quality & Consistency: Ensure the excellent quality and proper presentation of all prepared food, strictly adhering to established recipes and portion control standards.

• Operational Efficiency: Manage the timeliness of all food products to ensure rapid service and continuous supply across all Food Court stations.

• Storage & Inventory: Ensure all prepared and raw product is stored and maintained properly in coolers, holding cabinets, and other areas to prevent waste and spoilage.

• Cleanliness & Safety: Uphold the highest cleanliness and sanitation standards for all kitchen operations, equipment, and tools, maintaining a safe and sanitary work environment.

• Compliance: Follow all established Standard Operating Procedures (SOPs) and Food and Beverage Handling Practices to ensure guest and employee health and safety.

• Promote the "Big Six" standards (Fun, Friendly, Quick, Comfortable, Clean, and Safe Environment) within the Back of House operations.

• Perform other job-related culinary duties as assigned.

• Experience & Education: High School Diploma or General Education Degree (GED) and 1 year of directly related experience in a high-volume kitchen, production, or quick-service environment, or an equivalent combination of education and experience.

• Culinary Knowledge: Demonstrated knowledge of Culinary Arts and food preparation techniques applicable to quick-service or high-volume settings.

• Safety & Sanitation: Strong knowledge of Food and Beverage Handling Practices and the ability to uphold a safe and sanitary work environment.

• Physical Demands: Must be able to perform work requiring lifting objects up to 50 lbs.

• Teamwork & Adaptability: Proven ability to work cooperatively within a fast-paced Teamwork environment and demonstrate Flexibility and Adaptability to peak service periods.

• Licensing: Ability to obtain and maintain a Food Handler’s Card.

• Work Schedule: Must be available to work varied shifts, including weekends and holidays, as required by Food Court operational hours.

Do you like jobs that rock? Are you fun and highly motivated? Do you like to take on team-based challenges and deliver high-quality work? If so, then you may be a great candidate for our Hard Rock Hotel & Casino Tulsa team! 

Hard Rock Hotel & Casino Tulsa is Oklahoma’s premier gaming and resort destination.  This award-winning resort features 2,600+ electronic, poker and table games, 35,000+ square feet of ultramodern meeting and convention space, an 18-hole championship golf course, multiple food and entertainment venues, and a 2,700-seat event center. Hard Rock Hotel & Casino Tulsa is the flag ship of Cherokee Nation Businesses’ hospitality division.

Here's what awaits you:  

• Health & Wellness: Choose from top-notch health plans, 24/7 Telemedicine access, and on-site health clinics (at select locations).  

• Financial Security: Grow your future with a generous 401(k) match and paid vacation, sick time, bereavement, and holidays.  

• Work-Life Balance: Enjoy flexible spending accounts, maternity/paternity leave, and voluntary benefits for added peace of min