Foodservice Supervisor

Position Title:  Retail Supervisor (Hospital Dining)

Location: Buffalo General Medical Center, Buffalo NY

Salary: 65K 

We are seeking a polished leader with outstanding supervisory skills and a background in retail dining.  This position is a hands on supervisory role, assisting the Retail Manager with ensuring quality service, production, and standards in both Front and Back of House Cafe operations.  Must have a mentoring leadership style, and the ability to roll up your sleeves and jump in  where needed. Must have the ability to engage customers and provide AMAZING hospitality and service. 

Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.

Requirements:

• Experience in commercial/institution dining such as school or healthcare facility
• SERV Safe Certification
• Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
• Record Keeping and Budget Management
• Create and Submit Reports

Responsibilities:

• Develop and maintain working rapport with residents, patients, and community
• Ensure complaints, suggestions and public relations are priority functions
• Support GM in communications with Client Contracts and all Departments
• Maintain Safe and Sanitary working environment
• Train Staff and ensure continuing training for all employees
• Perform any other tasks as requested by GM

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.