Jobs and Careers
Las Vegas, United Statesfull_timeVerifiedPosted 5 Jan 2026
💰 $100,000/yr($90,000/yr$100,000/yr)

About the role

Benefits:
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance
We are looking for qualified candidates who are passionate about hospitality to join our team!
Duties and Responsibilities:
  • Develop restaurant efficiencies for economic-growth, staff morale and guest satisfaction.
  • Manage the employee hiring, training, scheduling, payroll, and terminations.
  • Communicate effectively with the kitchen on new menu roll outs, changes, or any 86ed items.
  • Manage weekly front of house costs and employee payroll budgets.
  • Schedule daily pre-shift meetings with front of house staff.
  • Meet with guests to ensure their expectations have been met.
  Ideal Candidate:
  • Candidate must have at least 4-years' prior experience.
  • Candidate must be experienced with computers, including Microsoft Office, and email.
  • Must be a team leader, player and have a positive attitude.
  • Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays.
We offer competitive pay, company benefits, and paid time off!  Compensation: $90,000.00 - $100,000.00 per year


About Naxos:

Inspired by the taverns of Greece, Naxos Taverna at Red Rock Casino Resort & Spa is a story of exemplary culinary experience, purity of flavors, and gracious hospitality that captures the spirit of its namesake, Naxos.  An island in the southeast of Greece in the Aegean Sea, Naxos was heralded in ancient times as the isle of Dionysus, the god of wine and celebration.  An Elevated traditional style Taverna, featuring contemporary Greek fare from Chef Mark Andelbradt, Naxos Taverna serves approachable Mediterranean seafood-focused cuisine cooked from the soul.

 

About Oyster Bar at Red Rock:

Boosting one of the largest and freshest seafood menus in the city, Oyster Bar at Red Rock showcases more than 25 types of fish and several varieties of oysters, along with other seafood specialities, including the world-famous pan roast. Featuring an award-winning wine list, Oyster Bar at Red Rock brings the Summerlin area a dining experience unlike any other.  


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Company

Naxos Taverna and Oyster Bar at Red Rock

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